The ears is a very typical candy in carnival in Galicia. In my house they are made since I have use of reason. My mother always did them like nobody, although I have to say that we like the pancakes more and even then they always make their ears. With these amounts they come out very many since I do for my mother and for us. The flour if you need a little more you put it since each flour behaves differently. I hope you like them; They are very good!!! I do not know if I have explained myself well and if not, do not hesitate to ask me: -))))
850 g of baking flour
200 ml of water
100 ml of anise
125 g of cow's butter (if you do not find a good butter it serves you the same)
1 teaspoon salt
sugar pair sprinkle
When it has settled, we put plenty of oil in a pan. Let it warm up well. Meanwhile, cojemos small portions of dough and stretch with a roller as thin as we can. Cut pieces of the dough and fry, leaving golden unburned. I in the vitro at 6 and a half the oil is kept at the ideal temperature. We repeat this until the dough is finished.
We prepare a tray with absorbent paper, and we put it on top of the paper and sprinkle with sugar ....